Dinner
Menu

California Spiny Lobster (gf)

Cheddar, Bacon, Scallion, Sour Cream Butter

Warm Tortilla & Nori Chips (gf, v)

Pickled Pepper Relish, Lemon Aioli

Heirloom Tomato, Thai Coconut Curry

Sesame, Ginger Soy (gf, v)

Sweet Potatoes, Salsa Verde, Cashews, Feta (gf, v)

Beets, Romanesco, Carrots, Tomato Vinaigrette (gf, v)

Spinach, Pickled Red Onion, Sunchoke Chips, Rice Wine Vinaigrette
(gf, v)

Everything Seasoning, Gouda Goat, Pecans, Green Goddess Dressing (gf, v)

Watermelon Radish, Olives, Pickled Red Onion, Mustard Vinaigrette (gf, v)

Crisp Guanciale, Point Reyes Blue Cheese, Shallot Buttermilk Dressing (gf, v)

Brussels Sprouts, Quinoa, Pepitas, Walnuts, Sweet and Sour Dressing (gf, v)

Pineapple, Serrano, Guava Vinaigrette

Mango, Seaweed, Ginger Lime

Tomato, Cucumber, Avocado, Fresno Chili

Pickled Cucumber, Tobiko, Citrus Vinaigrette

Kewpie Mayo, Sriracha Togarashi

“Cauliflower Rice,” Soy, Black Pepper
(gf, v)

Confit Chicken, Forrest Mushrooms, Garlic, Butter, Parmesan (v)

Wide Rice Noodles, Broccolini, Bean Sprouts, Ginger Garlic Sauce (gf)

Lobster, Jumbo Prawns, Mussels, Clams, Scallops, Tomatoes & Saffron (gf)

Be sure to ask about our daily feature!

Celery Root Puree, Roasted Tomatoes, Cauliflower, Crushed Olives (gf)

Golden Beets, Yellow Squash, Kale, Asparagus, Chimichurri (gf)

Marble Potatoes, Fresno Chili, Remoulade, Black Pepper Honey

Roasted Tomatoes, Asparagus, Delicata Squash, White Bean Puree, Lemon Caper Vinaigrette (gf)

Marcona Almonds, Golden Raisins, Citrus Chili Relish (gf)

Sweet Potato Puree, Brussels Sprout Slaw, Orange-Mustard Vinaigrette (gf)

Roasted Vegetables, Swiss Chard, Citrus Gremolata (gf)

Warm Spinach Salad, Smoked Bacon, Pickled Turnips, Ricotta Salata

Seeded Bun, Point Reyes Cheddar Cheese, Kennebec Fries
SNAKE RIVER FARMS WAGYU BEEF* (gf) | 17.99
BLACK BEAN (gf, v) | 14.99

Braised Beef, Cojita, Pico De Gallo, Sweet Potato Chimichurri

New England Toasted Bun, Buttered Poached, Cole Slaw (gf)